An ex boyfriend of mine liked eating pickled egss in the pub. Unfortunately one day he was so drunk that he didnt realise that there was a cocktail stick stuck through it until blood started pouring out of his mouth.

Personally I think McCoys chilli crisps are the best

Stress

The best icecream i ever ate was banana and it was also vegan, and i made it

I admit I only ever use Endnote for reference lists, maybe this is the year to explore it a bit more since I have it on my computer

Yeah, or maybe lemon

Better than Orly?!

OMG! I think I might pass out ...

I missed you Stu, even if you didnt miss me.
And I think you should post your picture somewhere so we can see if you really do look like Orlando Bloom

He`s getting married to Kate Bosworth.

One day he`ll realise his mistake and come and find me. And his favourite food is lentils!

Do you look like Orlando Bloom then Stu?!

soap from Lush

Orlando Bloom`s got engaged!!

Am crying into my soya yogurt ...

I`m sure everyone on this site made it! Apart from me ...

I wanted to make it for my Quebecois friends over Christmas, but they dont seem to sell vegan cream cheese here, but will soon be going home to vegan-friendly Britain though

Happy Christmas everyone! Think I`m the Christmas winner this year (sorry Ann!)

I think almost all health food shops sell it. Happy cooking!

And for the full recipe:

Digestive biscuits (make sure they`re vegan!)
Vegan margarine

Green and blacks chocolate (150 g) - whatever flavour you prefer - just check its vegan!
Soya milk - 5 fl oz
VEGAN CREAM CHEESE - one pot, about 150 g
vanilla essence 1tsp
sugar 2 -3 oz depending on how sweet you like it

Make biscuit base as per usual and set in the fridge. Melt the chocolate, put with all the other ingredients in a liquidiser and blend thoroughly. Pour on top of the base and refridgerate for several hours.

Then eat . YUM!!

The secret ingredient of my fab vegan chocolate cheesecake is ...

VEGAN CREAM CHEESE! Happy Chirstmas everyone, love Wickid xx