is it's use more prolific in the north?

I think it is superior to mayonaise in egg sandwiches and with tuna. Also surprisingly good on chips.

Salad cream is the poor man's mayonnaise

But damn it, what about the tanginess? you just don't get that with a dollop of mayo? Coastman, are you southern?

It's nice on fish fingers too, as a sort of smooth tartar sauce [I have re-discovered fish fingers thanks to my 3yr old nephew, have to be the fillet ones though]

For me mustard's the way to go.

I love mustard, got to be english though

Yep I am Southern. But my Mum lives up north - I do like a pint of Stone's Bitter...

Sorry for me, it has to be mayonnaise, I'm sure salad cream is not without its virtues, but you can't beat chips and mayonnaise...classy or what??!!

I had a nice salmon salad with lemon mayonnaise for dinner

There is a great fish take-away called 'Fish Out of Water' which has probably just opened for the day - they do fantastic grilled Atlantic salmon with a great range of fresh, delicious salads and char-grilled turkish bread with olive oil and sea salt....but that is in Adelaide....South Australia.

And their Vicious Fish Burger is to die for. Turkish bread with sweet chilli sauce, grilled fish fillet, olives, chargrilled capsicum, eggplant, onion, jarlsberg cheese - it is better than...well you know what it is better than!

Morgan Freeman isn't a girl, is he?

http://www.imdb.com/name/nm0000151/

I had a boyfriend called Morgan when I was 10.

Morgan - if you can get to Australia in 12 hours, can you tell me your secret please? What airline is that?

Lol at Morgan!!!