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What next in nutrition?

L

Hi all,

I am wanting a little help/advice. I am a dietitian with 10months post grad experience and I am wanting to work in Scotland however, the job situation here is quite poor so I have turned my attention towards choosing an MSc instead.

I have many interests, which is part of the problem. I am unsure whether I should follow a specific subject, which I enjoy, e.g. Diabetes or do something more general such as public policy or a general nutrition course. My concern if I do a general nutrition course is that I may not build on my knowledge but instead repeat some of what I have already done.

I am also concerned because I got a 2.2 as most of the courses I have looked at require a 2.1. Is it possible to gain entry for a course with a 2.2 if the requirements are a 2.1?

I am also looking at the MSc with the view that if I enjoy it and the dietetic job situation continues to be poor I may continue to a Phd.

Any help/comments/thoughts are welcomed.

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